BBC - Rick Stein From Venice to Istanbul Series 1 (2015) Part 7

Rick Stein From Venice to Istanbul Series 1

Rick Stein embarks on a new gastronomic road trip from Venice to Istanbul through the countries of the former Byzantine Empire - a melting pot of east and west.

Part 7

Rick’s road trip reaches a conclusion as he arrives in Istanbul, just in time for the bluefish season, which allows him the chance to enjoy a fishing expedition on the Bosphorus, one of the world's most strategic waterways, which divides the city into two continents. Rick also cooks two much-loved local dishes - lavish kofte kebabs with pistachios, and kapuska, a hearty traditional Turkish cuisine stew from the Black Sea region, whose name is derived from the Russian word for cabbage.

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