BBC - Rick Stein's Long Weekends Series 1 (2016) Part 3 Bordeaux

Rick Stein's Long Weekends Series 1

Rick Stein embarks on a series of culinary long weekends in search of food excellence and brilliant recipes, heading to markets, restaurants, wineries, cafes and bars.

Part 3 Bordeaux

In this episode Rick is in autumnal Bordeaux. Rick arrives just in time for ceps and the judging of a local wine contest. He hires a 2CV for an excursion to the coast, which has abundant mussels and oysters. At home he cooks a memorable dish of steak frites with bordelaise sauce.

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